Warm Thai Beef Salad
- Yields:10 Servings
Ingredients
Directions
- GRILL steak to medium rare. Allow to rest 5 minutes then slice thinly.
- ARRANGE beef, tomato, onion, cucumber, bean shoots and coriander onto serving plates.
- DRIZZLE with the combined ZoOSh Italian Salad Dressing and sweet chilli sauce then serve immediately.
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