Dairy Farmers Thickened Cream – 2L
As the name suggests, Dairy Farmers Thickened Cream is thicker in texture than pure cream and holds its shape well after beating.
The perfect cream to use in desserts such as trifles, as topping on a cake or pavlova; or just whipped and dolloped on pies or a hot fruit crumble.
The perfect cream to use in desserts such as trifles, as topping on a cake or pavlova; or just whipped and dolloped on pies or a hot fruit crumble.
Product information
Versatile Cream that can be used in desserts, or give a rich, silky texture to sweet and savoury sauces alike.
Available in a 6 x 2L carton configuration.
Nutritional information
Size | 2 L | |
---|---|---|
Servings per pack | 100 | |
Serving size | 20 ml | |
Avg qty per serving | Avg qty per 100g | |
Energy | 158 kJ | 789 kJ |
Protein | 0.5 g | 2.6 g |
Fat | 3.6 g | 18.0 g |
Saturated | 2.4 g | 12.1 g |
Carbohydrates | 0.9 g | 4.5 g |
Sugar | 0.7 g | 3.5 g |
Sodium | 9 mg | 47 mg |
Ingredients | PASTEURISED REDUCED FAT CREAM (MILK), THICKENERS (1442, 407, 415), EMULSIFIER |