Chicken Tikka Salad with Coriander Dressing

Chicken Tikka Salad with Coriander Dressing

  • Prep:20 Min
  • Cook:10 Min
  • Yields:10 Servings



  1. TOSS together the chicken, curry paste and lemon juice until well coated. Cover and marinate 20 minutes.
  2. COMBINE ZoOSh Premium Mayonnaise, milk and coriander in a bowl, set aside.
  3. HEAT a grill plate or pan over medium heat and cook the chicken 3-4 minutes each side until cooked through. Allow to rest, covered, for 5 minutes, then cut into thick slices.
  4. ARRANGE lettuce, tomato, cucumber, onion and chicken onto serving plates. Drizzle with coriander dressing and serve with naan bread.

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