Recipe Inspiration | Beef Stroganoff

Beef Stroganoff

Prep time: 20 Min | Prep time: 10

Ingredients

1250g sirloin or rump steak, thinly sliced

sea salt and freshly ground black pepper, to taste

vegetable oil, for sautéing

800ml beef stock (low sodium)

100g Dairy Farmers Unsalted Butter

3 onions, sliced

500g mushrooms, thickly sliced

4 cloves garlic, crushed

50g flour

2 teaspoons sweet paprika

500ml Dairy Farmers Cooking Cream

2 tablespoons Dijon mustard

lemon juice, to taste

800g fettuccine pasta, cooked

micro herbs, for garnish

1 tablespoon Dairy Farmers Sour Cream

Method

  1. Season beef. Heat oil and sear beef in batches, allowing to brown quickly without overcooking. Immediately transfer to a tray. Deglaze pan with some of the stock.
  2. Melt butter in two large pans, divide onion between pans and sauté 1 minute. Add mushrooms and garlic and cook until well-coloured.
  3. Add flour and paprika and cook, stirring 1 minute. Deglaze pans with a little stock, mix well then add remaining stock, including deglazing liquid from beef.
  4. Stir in Dairy Farmers Cooking Cream and mustard. Bring to the boil, reduce heat and simmer until slightly thickened.
  5. Return the beef and any juices to the thickened sauce, heat through briefly and remove from stove. Add lemon juice and season.
  6. Portion pasta in to a nest in the centre of each plate. Top with beef and sauce. Garnish with a dollop of Dairy Farmers Sour Cream.

Related products

Dairy Farmers Cream Sour – 10L

Dairy Farmers Sour Cream can be used in so many ways.

Dairy Farmers Sour Creams are an instant hit on baked jacket potatoes, nachos, potato wedges, pancakes and fruit.

Our Sour Cream also spreads beautifully on savoury muffins and scones and can be transformed into a delicious sour cream dip in minutes

Dairy Farmers Cooking Cream – 2L

Developed in conjunction with an accredited foodservice industry chef, the Dairy Farmers Fresh Cooking Cream is ideal for high heat cooking in commercial environments.

Dairy Farmers Cooking Cream – 5L

This new addition to the Bega Foodservice portfolio is ideal for high heat cooking in commercial environments- heating quickly to high temperatures without burning or splitting.

Dairy Farmers Sour Cream – 2L

Dairy Farmers Sour Cream can be used in so many ways.

Dairy Farmers Sour Creams are an instant hit on baked jacket potatoes, nachos, potato wedges, pancakes and fruit.

Our Sour Cream also spreads beautifully on savoury muffins and scones and can be transformed into a delicious sour cream dip in minutes.
 

Dairy Farmers Sour Cream – 5L

Dairy Farmers Sour Cream can be used in so many ways.

Dairy Farmers Sour Creams are an instant hit on baked jacket potatoes, nachos, potato wedges, pancakes and fruit.

Our Sour Cream also spreads beautifully on savoury muffins and scones and can be transformed into a delicious sour cream dip in minutes.

Dairy Farmers Unsalted Butter – 1kg

Dairy Farmers Butter is a consistent creamy style butter with a clean, full bodied taste, giving a rich, buttery flavour in cooking.

Dairy Farmers Unsalted Butter – 500g

Dairy Farmers Butter is a consistent creamy style butter with a clean, full bodied taste, giving a rich, buttery flavour in cooking.